in the current consumer market, the demand for yogurt is getting bigger and bigger, therefore, if venture capital, open a yogurt bar will become a lot of people’s pursuit. However, entrepreneurship is simple, but it is difficult to succeed. So, how can we successfully open a yogurt bar? Let Xiaobian to you.
yogurt bar belongs to the light food and beverage industry, and yogurt is a fast consumer goods. Therefore, we must take into account the location of the store lot of people flow and population density, it can be said that the greater the flow of people, the higher the population density, we can get more profits.
in the yogurt bar site, we must do a good job of the corresponding planning and preliminary investigation. In fact, the greater the flow of people, the population density will be a place where there is a high degree of mismanagement, why? General marketing or product problems. Of course, in addition there are many other problems, franchisees must take these issues into account, to develop a good response to a variety of emergency plans.
say you at the mall shop, in addition to the need to consider the location problem, but also from the service concept and attitude, mode of efforts, good shopping survey of consumer psychology, this will avoid some unnecessary problems in the operation process of yogurt. In addition, the overall design and layout of the store will also affect the actual operating situation.
store image high grade, clean and tidy store
wants to attract consumers into the store consumption, store image design of yogurt must be able to seize the attention of consumers, so that consumers have come to look at the impulse, if the store into the store after feeling very clean health, it will produce consumption. Of course, you want to achieve a good result, do not have to spend much money, you can play your imagination sometimes, a powerful and unconstrained style, a good pot of Chlorophytum can play an unexpected effect. In addition, as a yogurt bar, the store clean and tidy and orderly items will affect the consumer’s first impression.
a variety of yogurt types as well as taste
as the yogurt to have a lasting appeal to customers, new customers and old customers will become even want to rely on a few members, like the immutable and frozen products is not enough, monotonous products and flavors will allow consumers to quickly to your store to lose freshness and interest, unable to retain customers, let it be loyal consumers. So for a yogurt bar, we must rely on the continued introduction of new products to attract new customers, retain old customers.
flexible mode of operation
if you want to make your yogurt bar looks high, popular, then you need to according to the seasons, festivals, etc.